Hotel Gasthof Doktorwirt.
  Family Schnöll , A-5026 Salzburg - Aigen, Glaser Strasse 9
Tel.: ++43-(0)662 / 62 29 73-0,  Fax: ++43-(0)662 / 62 29 73 24
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Information Salzburg





  • our "a la carte" restaurant up to 80 persons

  • "Bürgerstüberl" up to 30 persons

  • "Frieseneggerstüberl" up to 35 persons

  • "Gaisbergstüberl" up to 18 persons

  • "Beer garden" up to 70 persons

  • "Terrasse" up to persons

* Ideal for Family- or Business lunches,
Christening Celebrations or  Birthday parties

Menue prices:

     Couvert on the evening Euro 2,50  
     beside a la carte also:

  • daily 3 courses  lunch menue Euro 14,80    

  • daily 4 courses dinner menue Euro 34,00

  • daily 5 courses dinner menue Euro 40,50 on reques

Our wines (pdf): White wines und Red wines

       Lunch and evening menue:
(daily changes reserved)

The New Years Menue 2018 will appear here about 15th December 2018

 New Years Eve Menue 2017:


(Duckstrudel with blue cabbagesalat)

with arugola salad

Tomato soup
with goat curt cheese dumplings and fresh basil

monk fish in bacon coat
on lentil stew

black current sorbet
with sparkling "Grüner Veltliner"wine 

Elk in porcini mushroom coating 
with mashed potato-parsley root dried plum-balsamico sauce

Cheese from the trolley

with pina colada ice creme

home-made cookies

(Subject to change)

Euro 80,--   pro Person

Couvert 2,90

Job offers:

Chef apprentice
Professional catering apprentice


Sunday Evenings (off season) and
every Monday our restaurant is closed

24. December closed

Our hotel and restaurant is closed every year from 15.October until end of November
and   2 weeks in February


                  Wir würden uns über zahlreiche Reservierungen freuen.                       

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 [Hotel Doktorwirt] Alle Rechte vorbehalten. 
Caroline Schnoell - Geändert am: 19.04.18